Breakfast overlooking Loch Linnhe

Breakfast Menu

Continental Breakfast

Fresh Orange Juice, Fresh Grapefruit Juice, Pressed Apple Juice 

Your choice of white or malted grain toast with freshly baked Croissant and Daily Muffin

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Scottish Oatmeal Porridge cooked with milk or water and served:

Bruleed with brown sugar, Mixed Berry Compote or perhaps a wee dram!


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Fresh Seasonal Fruit Salad

 Low Fat Natural Yoghurt 

Freshly Cut Assorted Melon

All available topped with mixed berry compote, chopped hazelnuts, seasonal fresh berries,

maple syrup


Cooked Breakfast

Full Airds Scottish Breakfast

Grilled Smoked Bacon, Pork Sausage, Vine Tomato, Button Mushroom, Potato Scone, Stornoway Black Pudding, Haggis, and your choice of Eggs.

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Full Airds Vegetarian Breakfast

Homemade Lentil Sausages, Vine Tomato, Button Mushrooms, Potato Scone, Creamed Spinach 

and your choice of Eggs. Baked Beans also Available

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Grilled Rothesay Kipper with Dill Butter and Lemon

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Free Range Omelette with Choice of:

Fine Herbs, Mull Cheddar Cheese, Tomato, Spinach, Mushroom, Onion, Lightly Smoked Ham

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Toasted Sourdough Bread topped with Inverawe Smoked Salmon, Scrambled Eggs, Caviar 


Sautéed Mushrooms, Spinach, Poached Egg

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Eggs Benedict, Royale, Florentine or Highland 

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Smoked Finnan Haddock, Wilted Spinach and Wholegrain Mustard Hollandaise

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Sweet or Savoury French Toast

(Bacon and maple syrup or berries and icing sugar)









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