Platinum Wedding Menu Three

  

Celeriac Velouté

Black Pudding Bon Bon 

 *** *** ***

 Confit Scottish Salmon

Crab and Avocado Roulade, Tomato Dressing

*** *** ***

Artichoke Heart Barigoule

Mushroom Duxelle, Poached Quail Egg, Béarnaise Sauce 

*** *** ***

 Roast Venison Loin

Parsnip and Vanilla Purée, Pears, Blackberry Jus 

***  ***  *** 

Poached Halibut Fillet

Pomme Purée, Wilted Spinach, Mussel Beurre Blanc 

*** *** *** 

Pina Colada 

*** *** *** 

Apple Crumble Soufflé

Caramel Mousse, Vanilla Ice Cream 

*** *** ***

 Tea and Coffee, with Petit Fours

*** *** ***

  

£82.50 per person incl VAT

 


(Our dishes may contain: Nuts, Gluten, Shellfish and Dairy)