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Valentine's Dinner

14th February 2018

 

Join us for dinner over Valentine's and choose from either our normal dinner menu priced at £58 per head or a specially created Valentine's Menu for only £31.50 per head.

Dine in our romantic candlelit restaurant and let us do the rest!  Reservations are essential so please call us on 01631 730236 to reserve your table.

 
    

 

VALENTINE’S MENU

Canapés 

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Cauliflower Velouté with Truffled White Beans

Inverawe Smoked Salmon with Caviar, Cucumber Vinagrette

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Stuffed Breast of Guinea Fowl with Potato Fondant, Creamed Cabbage, Parsnip

 Pan Fried Stonebass with Wild Mushroom Risotto, Parmesan Cream

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Chocolate Sharing Plate - Iced Chocolate Parfait, Chocolate Mousse, Handmade Chocolates 

Rhubarb Soufflé with Orange Sorbet, Ginger Anglaise

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Cafetière of Coffee and Petit Fours served in the Lounge 

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£31.50 per person Inclusive of V.A.T.

  

(Our dishes may contain: Nuts, Gluten, Shellfish and Dairy) 

 

Request a table

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Salmon Starter  on Valentine's Day Dinner Menu

Pink champagne - Valentine's Day Dinner